High protein | sweet treat
Forget boring peanut butter energy balls—these Sri Lankan Coconut Energy Balls are next-level delicious! 🥥✨ Made with roasted coconut, jaggery, dates, and a hint of cardamom, they’re naturally sweet, packed with energy, and full of warm, tropical flavors.
Unlike peanut butter balls that can feel dense and heavy, these are light, chewy, and packed with real coconut goodness—no processed nut butters needed! Perfect for a quick snack, pre-workout fuel, or when you just need a little something sweet without the guilt. One bite, and you’ll never go back!
Sri Lankan Coconut Energy Balls
Ingredients
- 1 1/2 cups of shredded coconut (or roasted coconut)
- 1/2 cup of chickpea flour
- 1/2 cup of pitted dates
- 1/4 cup of jaggery (sub for brown sugar)
- 1/2 tsp of cardamom powder
- 2-3 tbsp of warm coconut milk
- 1/4 of crushed cashews
Directions
- Combine all the ingredients into a bowl and then rolls into gold size balls. Store in the fridge for up to a week!
