Side Dish | Spicy, Vegan, Easy | 15 mins Pol sambol is a traditional coconut side dish known for its spicy kick, versatile nature, and simplicity. It holds a special place in my heart as it was the very first…
Sri Lankan Caramel Pudding
SILKY SWEET DESSERT Sri Lankan caramel pudding is a silky, melt-in-your-mouth dessert that’s like flan’s tropical cousin. It’s super simple to make with eggs, sugar, milk, and a splash of vanilla, but the magic comes from the caramel sauce. You…
The Best Boozy Egg Nog
Festive cocktail | 5 mins I know most of you hate eggnog, but you have not tried this boozy eggnog is the ultimate holiday indulgence—rich, creamy, and perfectly spiked with your choice of rum, bourbon, or brandy. Made with fresh…
Gingerbread Coffee Cookies
SOFT BAKED | CHEWY Soft, chewy gingerbread coffee cookies bring all the warm, cozy vibes with their rich molasses, bold coffee flavor, and just the right hint of spice. Topped with a creamy coffee butter icing and a sprinkle of…
High Protein Khao Soi
15 MINS | HEARTY & HEALTHY After visiting Thailand, I cannot stop thinking about the amazing Khao Soi I had. I must have eaten this dish at least 6 times on my vacation. Its this thick creamy coconut curry served…
Cozy Autumn Biscuit Pudding
PERFECT DESSERT FOR AUTUMN This no-bake fall dessert is the ultimate cozy treat—easy to whip up, no oven needed, and packed with seasonal flavours! Think layers of chai-soaked biscuits, creamy pumpkin frosting, and a sweet apple-cinnamon compote, all stacked together…